Feeds:
Posts
Comments

Posts Tagged ‘Dogfish Head’

Pangaea by Dogfish Head

Happy Thanksgiving everyone!  Here is to hoping everyone out there is enjoying a nice day with family, friends or whoever you typically spend this day with.  The weather, at least in NJ, has cooperated lets just hope my Cowboys do the same and put a smack down on the Dolphins, who all of a sudden look unstoppable.

Beer #361 comes to me from Milton, Delaware by way of Dogfish Head.  Let me introduce Pangaea, a Belgian Strong Pale Ale with an ABV of 7%.  Pangaea as you may or may not know, was the super-continent that existed 250 million years ago and eventually broke apart to form the current continents.  Cool stuff…

Into my Cowboys pint glass went this clear amber liquid and sitting atop that was a nice sized off-white head.  Can you say ginger?  That familiar aroma was quite evident in the nose so much so it even conveyed the spiciness of that awesome root.  Me personally, I love ginger so this smelled really good to me. There were other spices at work here also…coriander and black pepper came to mind for sure.  I picked up on that familiar Belgian yeast thing too along with bread.  There was quite a lot going on here in the nose.  I took a sip…wow…nice and spicy just like the nose suggested.  The ginger was mixed with what I thought was a bit of a white grape like flavor.  It had a very light cinnamony finish and aftertaste to it.  This moderately bitter brew had a medium body leaning a bit towards heavy.  It was quite slick feeling in the mouth.

This was another delicious beer.  Your mileage may vary since I know ginger isn’t everyone’s thing.  I loved the spiciness and bitterness that the ginger lent to this.

Again…Happy Thanksgiving to everyone!!!  Oh yeah…lets go Cowboys!!!

And then there were 4…

 Rating: A

Read Full Post »

Olde School by Dogfish Head

Wow…as the end is near on this journey to drink 365 beers, I can’t believe tonight’s beer, #354, will be my 18th I have had from Dogfish Head.  Olde School is that 18th beer and it is a American Barleywine with a hefty ABV of 15%.  I have said it numerous times before, Dogfish tends to do nothing on the subtle side.

I broke out a glass I haven’t used in a while, my Stella Artois glass from a fellow blogger for the pour.  It had a slightly hazy amber color with hints of ruby red to it.  The head was the smallest of off-white rings.  I smelled booze, brown sugar, and raisins.  Man…was this sweet and very boozy in the taste.  There was the familiar flavor of caramel malts and a woodsy earthy thing going on in here.  Add in a dark cherry flavor very reminiscent of cherry flavored NyQuil and there you have it.  It had quite the warming effect from the high ABV.  It was quite thick and syrupy with the carbonation on the low side.  For me and I imagine anyone who drinks this, it was a sipping brew.

For me, this was just OK.  I’m not a big fan of Barelywines in general (although I have found some that I do enjoy) and this did nothing to change my feeling on them.  It really wasn’t what I was looking for in a beer this evening but it is what came up in the rotation.  Speaking of which, I am out of beer and need to make my final beer run for this 365.

And then there were 11 (these go to 11)…

Rating: C

Read Full Post »

Raison D'etre by Dogfish Head

October…on the verge of Halloween…snow.  Wait…what?  Snow?  Yep…take a look at the photo above.  That is not a left over photo from the winter time.  Did I ever tell you how much I hate the white stuff and the cold?  Give me the sun and the heat…give me summer all year long.  Anyone want to move to Arizona with me?

Beer #335…wow…only 30 more to go…is Raison D’etre by Dogfish Head.  Brewed in Milton, Delaware, this Belgian Strong Dark Ale has an ABV of 8%.  What about the name?  Well, Raison D’etre is a French phrase meaning “reason for existence.”

Appearance – Dark amber with a nice tan head.

Nose – My first thought was molasses and cola.  There was a faint aroma of alcohol also.

Taste – Brown sugar, molasses and dark fruits, mostly raisins.  A bit of burnt caramel and some spices.  It gets bready tasting near the back end.  Even know it is heavier on the nose, the alcohol is hidden nicely.

Mouthfeel – Fairly low in carbonation, medium bodied.  It was quite smooth.

Overall – Not bad but not great either.  Not one of my favorites from Dogfish.

As I sit here typing this, I’m looking out my window.  I really can’t believe it is October with the snow coming down.  Feels so damn gloomy and depressing.  Until tomorrow…

Rating: C

Read Full Post »

Burton Baton by Dogfish Head

I took my wife on a 10 mile rail-trail ride on the old mountain bikes to the Columbia Trail in High Bridge, New Jersey.  The Columbia trail stretches for about 16 miles and uses the an old rail line that was running freight trains from 1876 until 1976.  The South Branch of the Raritan River parallels the trail for most of its length.  It was a beautiful ride winding our way up to Califon, New Jersey and the old train station there.  There is really something quite nice about the forest in the autumn in the North East…even in good old New Jersey…no it is not all smokestacks and strip malls…contrary to popular opinion.  The leaves crunching under our tires, the smell of the woods in general…beautiful.  We both worked up quite an appetite, so pizza it was.  Brick oven, Pizza & Pasta in Manville, Chef’s Special (love the garlic)…doesn’t get any better.  And my beer on tap for this evening?

How about another brew from Dogfish Head from Delaware.  Beer #328 is Burton Baton which happens to be an American Double IPA or an Imperial IPA.  Heavy on the ABV, 10%, that seems par for the course with Dogfish.  Interesting to note is that this is a blend of an American IPA and an English-style Old Ale.

Appearance – A clear amber with a one finger-width off-white head that left some really nice lacing.

Nose – Caramel malts and citrus…grapefruit mostly.  It had a sweet aroma to it.  A bit bready…like crust on Wonder bread of all things.  I ate that stuff like it was going out of style when I was a kid.

Taste – Starts with a bitter bite then mellows into sweet caramel malts.  Pine and grapefruit then take over.  The oak this is aged with shows through with a nice vanilla flavor that is pretty recognizable.  The alcohol is hidden really well and doesn’t really start to show itself until the beer warms up.

Mouthfeel – Medium body starting to tip the scales towards heavy.  Not overly carbonated.  It was a bit harsh feeling.

Overall – This is another really good beer from Dogfish Head and a nice representation of an American DIPA.  I know, I seem to say that quite often…but they do brew some really, really good beers.  I enjoyed this once quite a bit at a slower pace of course because of the ABV.  A really nice beer to end a really nice day.  Till we meet, or I blog again…

Rating: B+

Read Full Post »

120 Minute IPA by Dogfish Head

Today is another milestone on my journey to drink 365 beers…beer #265.  That means there are only 100 beers left to go…hooray for me!  It is all downhill from this point on.

Beer #265 was 120 Minute IPA by Dogfish Head.  I have wanted to try this beer for quite some time and I finally got around to trying it in none other than Delaware which is where this American Double IPA or Imperial IPA is brewed.  I found it on draft at BBC Tavern & Grill in Greenville, Delaware.  We had to kill some time waiting for my new bike to be built (at Garrison’s Cyclery)…so eating a delicious burger (cooked medium) and a beer seemed liked a great idea…and it was!

120 Minute IPA is very strong with a listed ABV of 15 to 20%.  The waiter thought it may have been around 17.5%.

It came out in a glass quite a bit smaller than a typical pint glass (the other smaller glass in the photo was a sample of Heavy Seas Loose Cannon IPA) with a clear amber color and a small off-white head.  The nose was very interesting…very herby on first whiff.  I thought I smelled basil and I had my wife smell it and she got the same herby basil like aroma.  I also got alcohol, honey, sweet caramel malts, grass, and an orange like scent.  There was a lot going on here in the nose.  I took a sip and the the alcohol hit me first.  It then got sweet, fruity (oranges and even some apples) and syrupy.  All throughout was that spicy herb presence that I could best equate to basil.  It finished off with a nice alcohol warming sensation.  It was very heavy, syrupy, sticky, and very smooth.  The carbonation was really quite low.  It was a sipping beer for sure and at times it felt more like I was drinking liquor.  I think we sat at the restaurant for an hour and twenty minutes before I finished the glass.  That wasn’t because I didn’t like it but I had to test ride a bike and drive home for two hours.  If I would have drank that any quicker, I would have been useless for the rest of the day and my wife would have been pissed.

Overall I enjoyed this immensely but one in a session is more than enough.  It had a nice range of flavors with the basil being quite unique and even with the high alcohol content, those flavors still shined through…to me it was quite delicious.  I am glad I had the opportunity to try this as I hear it is in a very limited release.  I even here there are places where this high ABV brew is not legal…interesting.  If you have the chance, I say try it but be warned…it is expensive and is not for everyone.

Oh yeah…for the bike geeks out there…I picked up a 2011 Salsa El Mariachi.  Cheers to Garrsion’s for being patient with me and being very helpful.  I highly recommended this bike shop and in the home of no tax shopping to boot…it was a win-win situation!  I can’t wait to get it on dirt and just ride…morning can’t come soon enough…

Rating: A+

Read Full Post »

90 Minute Imperial IPA by Dogfish Head

Today is a great day.  Why you ask?  Well to start it is International Beer Day.  A day started back in 2007 to celebrate…beer!  Today is also the start of the Yankees vs. the Red Sox at Fenway Park.  A three game battle to see who will be in first place (they are tied for first right now) in the American League East at the end of Sunday.  And last but not least…it is my birthday!  Is it a coincidence that International Beer Day is on my birthday?  I think not…

To celebrate all of these, I will be having beer #250…90 Minute Imperial IPA by Dogfish Head.  Brewed in Milton, Delaware, this American Double or Imperial IPA has an ABV of 9%.

The color of this beer is an amber with an orange tint.  It had a one finger width cream colored head.  The nose was heavy with grapefruit and pine and heavy with caramel malts.  For a higher alcohol content beer, I didn’t pick up any of that in the nose.  It smelled right up my alley.  The taste starts with some big sweet malts which then melts into the even bigger grapefruit and floral flavors of the hops.  Towards the end of the mouthful, you get what I could best describe as what pine needles probably taste like if you were chewing on them. It wasn’t nearly as bitter as I thought it might be.  The mouthfeel was thick and syrupy, bordering on heavy.  It was nicely carbonated but still had a tendency to be smooth.  I didn’t pick up any alcohol in the taste either.

This was another winner from Dogfish.  The only knock I had was that is was a tad bit too sweet.  Other than that…it was damn good!

One more thing…lets go Yankees!

Rating: A

Read Full Post »

Indian Brown Ale by Dogfish Head

Beer #247 is Indian Brown Ale by our friendly brewers Dogfish Head from Milton, Delaware.  This American Brown Ale has an ABV of 7.2%.

Yikes…a Dogfish product in a Victory glass…oh well…I’m sure neither will mind. The appearance of the brew was dark brown with a nice frothy tan head. Roasted malt & chocolate filled my nose with some nice aromas with just a touch of brown sugar.  I also picked up bread…similar to pumpernickel.  The taste opened with a sweetness and then something I didn’t get in the nose, hops in the form of pine.  It got malty mid-mouthful with a roasted, chocolaty flavor with an ever so slight smokiness.   It finished up with a light and sweet coffee flavor.  The body was medium and it had a nice amount of lively carbonation.

This was a really delicious brew from Dogfish!  If you are into American Brown Ales, give it a try!  KingBob tested, KingBob approved!

Rating: A

Read Full Post »

My Antonia by Dogfish Head

With the jammed packed crowd at Yankee Stadium chanting “Derek Jeter”, Derek sends a 3 and 2 slider into the left field seats for hit #3000.  Talk about a flair for the dramatic.  To put it into perspective, some 16000+ players have played in the MLB.  Derek is only the 28th player to hit that lofty milestone.  No matter how you cut it…that is pretty damn impressive.  I could go on and on about Jeter, but I do have some beer tasting to do.

The first thing I thought of when I saw beer #223, My Antonia by Dogfish Head, was My Sharona.  Don’t know why that came to my mind but it did.  This is an American Double Pilsner or an Imperial Pilsner which is a new category for me…yeah baby!  The ABV for this beer from Milton, Delaware is sitting pretty at 7.5%.

It poured a hazy pale yellow or gold and had the most lovely frothy white head that left quite possibly the best lacing of any beer I have had so far.  Lacing for the uninitiated is the when the head of a beer clings to the glass.  It can leave some really neat random patterns as it clings.  The nose was full of bread, grains, and lemon with a nice earthy aroma.  The hops really took over in the taste with a grass like flavor up front then it gets malty with those bready flavors.  It finished slightly bitter with a lemony flavor.  The mouthefeel was heavier than I expected and very smooth, almost creamy with a moderate amount of carbonation.  Weird thing about this beer was at times it was smooth and creamy and another sip would find it quite crisp…odd.  With the alcohol hidden nicely, this was nice and drinkable for myself.

I kind of liked this even know I’m not a big Pilsner fan.  It may be my favorite Pilsner style beer I have had so far.

Once again…I raise a glass to the greatest shortstop, and future Hall Of Famer, to ever don the Yankee pinstripes.  Let the chanting begin… “Derek Jeter” “Derek Jeter”….

Rating: B+

Read Full Post »

Festina Peche by Dogfish Head

Another lazy hot summer day finds me lounging on my back deck again wondering silently to myself why can’t all weekends be of the three day variety?  As I sit here with my shirt off (calm down now lady’s…), I find myself enjoying another fresh beer from Rehoboth Beach.

That beer, #211, is Festina Peche by Dogfish Head.  From Rehoboth Beach, Delaware comes this Berliner Weissbier with its ABV sitting pretty at 4.5%.  I had no idea what a Berliner Weissbier was so off to Google I went.  It turns out they are regional wheat beers from Northern Germany, in particular Berlin.  They are bottle conditioned and use top fermenting yeast.  Sounds good to me…lets go taste it…shall we?

From the growler into my tulip glass, the Festina Peche had a pale yellow color that was quite cloudy.  There was the tiniest of white heads that quickly disappeared.  The nose was peaches and citrus.  I love peaches and find them a summer staple fruit for myself so I was looking forward to tasting this.  I took a sip…wow…very tart up front and then it got sour for the rest of mouthful.  The sour component was new to me and I found myself enjoying it.  The peach flavor hit me about mid-sip and lasted until swallowed.  It was’t a very strong or sweet peach flavor but there was just enough so I had no mistake what fruit it actually was.  It finished off very clean with no aftertaste whatsoever.  It had a light body, bubbly carbonation, and was very crisp and refreshing.  I thought to myself…there is no way the growler will see the light of day tomorrow.

This was a unique beer for me with the sourness and was very delicious.  It was very easy to drink, the alcohol seemed nonexistent, and was quite refreshing on this hot summer day.  Another fantastic beer from Dogfish head and thanks again to my co-worker who brought this back from Delaware for me!

Rating: A

Read Full Post »

Black & Red by Dogfish Head

Imagine my surprise when just the other day I get an email from a co-worker asking “What do I want?” with a picture of a menu.  The menu was from the Dogfish Brewpub in Rehoboth Beach, Delaware.  A big smile came across my face as I was pondering what I should ask her to bring back for me, in a growler of course.  Two options instantly stuck out,  Festina Peche and Black & Red.  Not one to turn down an offer of fresh craft beer, those were the two I asked for my willing co-worker to bring back from the far off lands of Delaware, home of tax free shopping!

Lets pop open the sealed cap of the Dogfish Head growler (1/2 gallons of liquid heaven) for beer #208…shall we?  I went with the Black & Red, which is an American Double or an Imperial Stout brewed by our friends at Dogfish Head in Milton, Delaware although it may be brewed at Rehoboth Beach as  I think they do brew there also.  The ABV clocked in at a lofty 10.5% which made me wonder if Dogfish brews anything on the lighter side alcohol wise?

I broke out my Duvel tulip glass for the pour, went to my backyard deck armed with camera in hand, poured, and snapped a photo or three.  It was black (how much more black could this be?  And the answer is none…none more black) with just a touch of a reddish color when held up to the light.  The head was disappointing (I’m not a fan of a lackluster head…is there anyone who is?), it was just a small tan ring that topped the beer.  Off to take a whiff I went and I was rewarded with an awesome bouquet of mint, chocolate, raspberries, roasted malts, and coffee.  Interestingly enough, for such a high ABV, there was no alcohol aroma to be found.  I took a sip, one word yum!  The raspberries and mint chocolate hit you first and foremost and last throughout the taste profile. Towards the back end of the sip I got some nice roasted malts reminding me of coffee.  Once again, the alcohol did not make itself noticeable in the taste.  So how was the mouthfeel you may ask?  Why it very smooth and creamy.  It was very filling and had low carbonation.  The alcohol finally kicked in after the first glass full even know I took my time with it.  It is going to be one happy time in the old house tonight for sure!

As I sit here with the rain falling gently outside my window and I compose this blog listening to 80’s hair metal (Ratt, Dokken, etc.) cranked to 11 I think to myself, this was absolutely delicious.  It just tasted so damn good with nothing out of place or too overpowering.  I don’t think you can get this anywhere other then the Dogfish Brewpub in Rehoboth Beach…but if you are there…and it is still on tap…give it a go…I’m sure glad I did!

A big Thank You to my fellow co-worker, you know who you are, who was kind enough to bring this back for me.  I raise a glass or three to you!

Have a great weekend all…and to all a good night!

Rating: A+

Read Full Post »

Older Posts »

%d bloggers like this: